Diced beef is extremely versatile making it perfect for family dinners. You can use these tender pieces to create a Beef Stew, Beef Curry, Beef Bourguignon or even a Beef Pie… the list goes on! With natural marbling, this diced beef is full of flavour and when slow cooked is simply melts in the mouth.

Our beef is dry-aged (hung on the bone the traditional way) for 21 days to bring you maximum flavour and tenderness. All our meats are  produced by us on our own farm and are rich in Vitamin E and B, Minerals, heart healthy Omega 3 fatty acids – as well as tasting great!


Quantity: 1 x 500g

Approx. weight: 0.5kg


Out of stock